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Assist department managers in overall housekeeping operations, train and supervise employees, monitor cleanliness of guest rooms, handle customer complaints, and perform administrative tasks. Ensure compliance with department guidelines and lead special projects.

As a HSKP Status Board Operator, you will manage incoming calls via a telephone system, routing them accurately and efficiently while offering friendly assistance to guests. You'll also log emergency calls and maintain knowledge of emergency protocols.

The Head Starter is responsible for ensuring timely race starts, supervising horse loading into gates, and overseeing horse schoolings. Excellent communication and knowledge of horses are essential to the role.

As a Status Board Operator, you will receive and route incoming phone calls, greet guests, respond to requests, and maintain emergency procedures. Your role will involve logging emergency calls and directing them to the appropriate departments while ensuring a friendly and professional experience for guests.

The Marketing Specialist will develop and coordinate tournaments and events to attract customers, maintain budgets, and ensure positive customer relations. Responsibilities include organizing details of events, communicating with participants, and managing logistics. The role requires maintaining tournament records and assisting with special event themes and menus.

Responsible for managing food and beverage outlets, ensuring compliance with service standards, budgets, and health regulations. Oversee personnel-related matters including hiring, training, and evaluating staff. Ensure excellent customer service and resolve guest complaints promptly while assisting with financial monitoring.

The HSKP Status Board Operator is responsible for receiving and routing phone calls through the property's telephone system, greeting guests, maintaining knowledge of emergency procedures, and logging emergency calls for security and maintenance.