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The Project Engineer coordinates project teams for capital projects, ensuring compliance with safety regulations and providing technical guidance, while developing specifications and vendor selection.

The Operational Excellence Specialist leads continuous improvement and process standardization in plant operations, collaborating with production teams and applying Lean and DMAIC methodologies to enhance efficiency and compliance.

The Supply Chain Analyst will analyze data to optimize supply chain operations, manage inventories, and ensure efficient production planning for the HoReCa business.

This role involves selling to customers, managing accounts, ensuring customer satisfaction, and developing relationships to meet business goals. Responsibilities include following up on leads, collaborating cross-functionally, and ensuring compliance with food safety and quality requirements.

Lead cross-functional teams, manage project documentation, develop project plans, ensure compliance with safety standards, and support project management processes.

Responsible for continuous improvement in plant processes, managing cross-functional teams, ensuring safety and quality, and providing training and support to operations.

The role involves developing and managing operations systems for plant efficiency, providing on-call support, and collaborating on system enhancements and new technology implementation.