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This position oversees quality control and improvement projects, ensuring compliance with policies and auditing procedures within the operations unit.

The Manager, Front Line Recruiting leads recruitment for hourly production roles, drives strategy and compliance, manages relationships with staffing vendors, and analyzes recruitment data.

Supervise and coordinate activities of drivers and assistants, ensure compliance with safety and production standards, and manage workflow among staff.

Responsible for quality assurance and food safety engineering, managing audits, leading improvement projects, and ensuring compliance with regulations. Collaborates with Operations to enhance processes and drives defect prevention.

The Operations Safety Specialist trains new employees, monitors safety compliance on ramps, ensures safety documentation is current, and assists in compliance investigations.

The Dispatcher coordinates information between departments, manages passenger counts, communicates operational changes, and ensures accurate billing reports.

Manage food safety and quality assurance processes, lead audits, implement quality improvement projects, and ensure regulatory compliance in food manufacturing.