Top Tech Jobs & Startup Jobs

The QSR Supervisor Trainee prepares candidates for restaurant management roles, overseeing operations, team training, guest service, and financial metrics within a designated restaurant.

Manage store operations, recruit and train staff, ensure excellent customer service, and analyze financial performance to maximize sales.

The Manager in Training is responsible for supervising retail staff, ensuring customer service, managing inventory, and fostering relationships with suppliers. This role includes training employees and handling financial analysis to maximize sales and profits.

The External Manager in Training will oversee site operations, train staff, ensure customer service, manage finances, and maintain a clean environment.

Manage store operations, including hiring and training staff, ensuring customer service, budgeting, and maintaining site standards and relationships.

This role involves supervising staff, maintaining site standards, managing financial reports, recruiting and training employees, and ensuring customer satisfaction.

Manage store operations, recruit and train staff, ensure excellent customer service, maintain site standards, and manage financial analysis.