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As an Assistant Manager, you will help oversee store operations, assist in hiring and managing staff, maintain performance standards, and ensure excellent customer service. You'll be involved in daily tasks including bookkeeping, merchandising, and providing leadership to the team, creating a positive work environment.

The Assistant Manager will support the Store Manager in overseeing daily operations, including hiring and supervising staff, bookkeeping, and ensuring customer service. Key tasks include leading a team, delegating responsibilities, and maintaining high operational standards, particularly in the food program.

The Inside Sales Representative is responsible for achieving financial targets by generating new accounts and maintaining industry knowledge. This role involves engaging prospective customers, addressing their needs, and maintaining accurate sales records using SalesForce. The representative coordinates product delivery, ensures customer satisfaction, and works to build a robust customer pipeline while managing existing accounts.

The Sr. Specialist will design and optimize customer journey flows in Salesforce Marketing Cloud, lead Salesforce projects, collaborate with teams, provide expert support and handle process improvements to boost efficiency. Responsibilities also include conducting training sessions and translating business objectives into solutions.

As an Assistant Manager, you will support the Store Manager in overseeing operations, help with hiring and supervising staff, manage bookkeeping and merchandising, and ensure high standards of customer service. You will also lead a team, handle cash, and maintain safety in the store.

The External Manager in Training is responsible for recruiting, training, and managing employees to ensure excellent customer service and a well-maintained store environment. They will also handle financial analysis, inventory control, and staff scheduling while developing professional relationships with suppliers and resolving customer complaints.

The QSR Customer Rep position involves providing excellent guest service, maintaining a clean restaurant, preparing food according to safety and operational standards, managing cash and inventory, and adhering to safety codes. The role requires physical stamina and the ability to work in various environments.