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20 Hours Ago
Durán, ECU
3,740 Employees
Entry level
3,740 Employees
Entry level
Food
The Forklift Operator is responsible for receiving, storing, and transporting raw materials, packaging materials, supplies, and finished goods in a warehouse setting. They also perform stock control activities and ensure inventory management. This role involves operating a forklift truck, conducting stock counts, and supporting production departments with material transportation. Additionally, the Forklift Operator maintains equipment, follows safety standards, and engages in communication with supervisors and colleagues.
20 Hours Ago
Amersfoort, NLD
3,740 Employees
Senior level
3,740 Employees
Senior level
Food
Dedicated Management Assistant supporting the COO and Innovation Director at Nutreco, responsible for managing calendars, administrative tasks, event coordination, travel arrangements, project management, and providing high-level confidential support.
20 Hours Ago
Amersfoort, NLD
3,740 Employees
Junior
3,740 Employees
Junior
Food
The Sustainability Specialist will lead and implement sustainability initiatives with suppliers, focusing on carbon reduction, compliance with regulations, and improving sustainability metrics. The role involves training teams, collaborating on strategies, and identifying risks within the supply chain to ensure alignment with environmental goals.
20 Hours Ago
Arujá, São Paulo, BRA
3,740 Employees
Internship
3,740 Employees
Internship
Food
The position is for an apprentice at Trouw Nutrition, which focuses on providing innovative feed specialties and nutritional services for the animal nutrition industry. Responsibilities likely include learning about animal nutrition products, supporting the team, and gaining hands-on experience in the field.
20 Hours Ago
Amersfoort, NLD
3,740 Employees
Senior level
3,740 Employees
Senior level
Food
The Quality Manager Global Supply Points oversees the quality management system for multiple manufacturing locations, ensuring compliance with customer and regulatory standards. Responsibilities include leading project management activities to enhance product quality, implementing continuous improvement processes, and managing a team to meet quality objectives.
20 Hours Ago
Boxmeer, NLD
3,740 Employees
Senior level
3,740 Employees
Senior level
Food
The EAI Developer will develop and maintain software/system integrations for Nutreco's Integrations Team. Key responsibilities include designing web applications, managing APIs, assisting in application maintenance, and supporting stakeholders with development and testing. This role requires strong collaboration and technical leadership within a high-performance environment.
20 Hours Ago
Amersfoort, NLD
3,740 Employees
Entry level
3,740 Employees
Entry level
Food
As a Supply Network Planner at Nutreco, responsible for preparing Supply Plans for specific product groups and network of Supply Points within the IBP process. Key role in balancing supply and demand, making tactical decisions, and collaborating with cross-functional teams. Ensuring customer demand fulfillment effectively with cost considerations.
20 Hours Ago
Longview, WA, USA
3,740 Employees
Senior level
3,740 Employees
Senior level
Food
The Sales Manager formulates and implements the sales strategy aligned with company goals. They lead a team focused on achieving sales targets, develop annual sales quotas, manage key accounts, control budgets, and participate in operational improvements. Coaching and guiding sales associates while maintaining customer relationships is crucial for driving growth and performance.
20 Hours Ago
Monterrey, Nuevo León, MEX
3,740 Employees
Entry level
3,740 Employees
Entry level
Food
The Formulator manages and optimizes production recipes based on nutritional needs, logistics, and raw material quality. This role involves straightforward formulation using a database, managing raw material forecasts, quality monitoring, and providing cost calculations to support production and product development.
20 Hours Ago
Ashbourne, Derbyshire Dales, Derbyshire, England, GBR
3,740 Employees
Entry level
3,740 Employees
Entry level
Food
As an Accounting Apprentice, you will learn and support the finance team at Trouw Nutrition, focusing initially on the Purchase Ledger department while studying towards an AAT level 3 qualification. You will develop numeracy, time management, and IT skills while gaining a comprehensive understanding of finance in a fast-paced environment.
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