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The Process Lead – FOS is responsible for managing operations within the FOS Process at the London Facility, ensuring compliance with safety, health, and environmental standards. Duties include incident management, maintaining food safety and quality protocols, leading continuous improvement initiatives, and ensuring departmental efficiency by driving corrective actions and managing inventories.

The Sales Representative for Emerging Markets will manage sales activities, deliver technical consultancy to clients, oversee pipeline management, and collaborate on sales planning and distribution management. The role aims to drive business growth in targeted regions by partnering with key accounts and delivering tailored solutions.

The Process Operator is responsible for operating and monitoring equipment on the Flash and Roll Dryer lines, ensuring product quality and safety. Duties include troubleshooting, preparing batches, conducting tests, and maintaining sanitation and safety standards. Operators will engage in continuous improvement efforts and may train new team members.

The Process Operator is responsible for manufacturing and handling raw materials and finished products, safely operating equipment, troubleshooting issues, sampling and testing products, and maintaining quality. Duties also include loading/unloading trucks and railcars, packing products, managing inventory, and working with chemicals.

The Senior Tax Analyst conducts tax analysis and calculations, ensures compliance, manages audits, and maintains corporate tax information. Responsibilities include calculating taxes, managing VAT refunds, and consolidating data for audits.

The Process Operator will oversee the manufacturing and handling of raw materials and finished products. Responsibilities include operating equipment, troubleshooting issues, testing products, managing inventory, and performing physical tasks such as loading and unloading materials while adhering to safety and quality standards.

The Lead-Innovation role focuses on leveraging technology for product development and innovation in the food industry. Responsibilities include collaborating with R&D teams, gathering business requirements, testing solutions, supporting project implementations, and preparing documentation and training materials.