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25 Days Ago
Los Angeles, CA, USA
25-26
Junior
25-26
Junior
Food
As a Team Manager at Panera, lead and develop associates, ensure customer satisfaction, manage cafe operations, and uphold food safety standards.
Top Skills: Servsafe Certification
25 Days Ago
Charlotte, NC, USA
Junior
Junior
Food
As a Team Lead Manager in Charge at Panera, you will lead and motivate the team, ensure extraordinary guest experiences, and develop associates while managing cafe performance to achieve sales and service goals.
25 Days Ago
Six Forks, Raleigh, NC, USA
Junior
Junior
Food
As the Assistant General Manager, you'll lead the cafe team, enhance customer experiences, manage day-to-day operations, and drive profitability while supporting the General Manager.
25 Days Ago
Louisville, KY, USA
Junior
Junior
Food
The Assistant General Manager helps lead a team, manages operations, improves guest experiences, and drives profitability at a Panera location.
25 Days Ago
Rockford, IL, USA
Junior
Junior
Food
As General Manager, lead and develop a team, ensure guest satisfaction, maintain high operational standards, and drive sales growth while adhering to safety regulations.
Top Skills: Servsafe Certification
25 Days Ago
Rapid City, SD, USA
65K-65K Annually
Mid level
65K-65K Annually
Mid level
Food
As an Assistant General Manager, you will lead the team, ensure exceptional guest experiences, manage staffing, and drive sales growth.
Top Skills: Servsafe Certification
25 Days Ago
Wauwatosa, WI, USA
Junior
Junior
Food
As a Team Manager at Panera, you will oversee team performance, ensure guest satisfaction, manage operations, and foster a positive culture in the bakery-cafe.
Top Skills: Servsafe Certification
25 Days Ago
Rolla, MO, USA
Junior
Junior
Food
As a Team Manager at Panera, you will lead and develop a team while ensuring excellent guest experiences and achieving cafe goals. Responsibilities include coaching, motivating staff, and fostering a positive team culture.
25 Days Ago
Jefferson City, MO, USA
Junior
Junior
Food
As a Team Manager, you will lead and develop a team, ensure excellent customer experience, and manage bakery-cafe operations, focusing on culture and growth.
Top Skills: Servsafe Certification
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