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The Manager of Operational Excellence oversees program roll-outs, ensures compliance and training, audits operations, manages budgets, and enhances communication across departments.

The QSR Representative is responsible for guest service, maintaining cleanliness, food preparation, ensuring product quality, and handling cash records in a fast-paced restaurant environment.

The Customer Assistant will work part-time, serving customers, merchandising, preparing food, and maintaining store cleanliness in a target-driven environment.

The Assistant Manager will support the Store Manager in overseeing operations, managing staff, handling bookkeeping, and ensuring customer satisfaction.

The Customer Assistant will serve customers, merchandise products, prepare food, maintain store cleanliness, and generate sales leads in a busy retail environment.

The Analytics Specialist will gather and analyze data requirements, develop dashboards using Power BI, and provide analytical support to stakeholders.

As a Manager in Training at Circle K, you will oversee daily operations of the store, lead and coach the team, ensure high customer service standards, and manage merchandising. You will also focus on safety and promote a positive work environment while driving sales and performance goals.