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2 Days Ago
Bangkok, Phra Nakhon, Bangkok, THA
3,332 Employees
Mid level
3,332 Employees
Mid level
Retail • Hospitality
The Data Project Manager will identify and initiate data projects, manage project scope, develop data models and pipelines, and advocate for data adoption within the organization. They will collaborate with various stakeholders to turn business challenges into actionable insights and maintain project progress.
2 Days Ago
Nakhon Ratchasima, THA
3,332 Employees
Senior level
3,332 Employees
Senior level
Retail • Hospitality
The Senior Sales Executive will oversee customer management, sales leadership, market analysis, and budget preparation. The role involves generating new product ideas, building relationships with stakeholders, and ensuring product pricing meets customer needs, while adhering to company policies and regulations.
2 Days Ago
La Paz Municipality, BOL
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
The Commis Chef will produce creative and excellent dishes, communicate effectively with the kitchen team, manage multiple orders at a time, and maintain high standards of food preparation and hygiene. They will support colleagues and ensure guest satisfaction in a fast-paced kitchen environment.
2 Days Ago
Bangkok, Phra Nakhon, Bangkok, THA
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
The Management Trainee - Technology program offers hands-on experience in various IT roles including software development, systems administration, and cybersecurity. Trainees will engage in projects, learn industry best practices, assist with technical documentation, and support IT team initiatives to enhance infrastructure and efficiency.
2 Days Ago
Bangkok, Phra Nakhon, Bangkok, THA
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
Join our Finance Management Trainee program to gain hands-on experience over 2 years in various finance departments. Responsibilities include assisting with budgeting, forecasting, financial analysis, preparing reports, and learning company financial policies while ensuring compliance with standards.
2 Days Ago
Bangkok, Phra Nakhon, Bangkok, THA
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
The Management Trainee will rotate through various HR functions, participating in tasks related to recruitment, onboarding, training, and performance management. This role includes learning from HR professionals, assisting in HR reports, and supporting initiatives to enhance employee engagement and organizational culture.
2 Days Ago
La Paz Municipality, BOL
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
The Commis Chef supports the kitchen team by maintaining health and safety standards, creatively preparing dishes, and effectively communicating with colleagues. Responsibilities include food preparation, multitasking during busy service periods, and ensuring guest satisfaction through excellent food quality and presentation.
2 Days Ago
Ko Samui, Surat Thani, THA
3,332 Employees
Entry level
3,332 Employees
Entry level
Retail • Hospitality
The F&B Coordinator supports the Food & Beverage operations at the resort, working to maximize guest satisfaction and team performance. Responsibilities include ensuring quality service, safety, and sanitation standards, as well as fostering team relations and problem-solving through training.
2 Days Ago
Bangkok, Phra Nakhon, Bangkok, THA
3,332 Employees
Senior level
3,332 Employees
Senior level
Retail • Hospitality
The Digital Growth Executive will develop and implement strategies to drive digital growth and enhance brand awareness, focusing on customer acquisition, e-commerce conversion, and revenue generation. Responsibilities include analyzing campaign performance, collaborating with teams, and utilizing data insights to improve marketing effectiveness.
3 Days Ago
Plaine Magnien, MUS
3,332 Employees
Junior
3,332 Employees
Junior
Retail • Hospitality
As a Stewarding Supervisor, you will oversee the Stewarding department's operations, ensuring health and safety standards, supervising and training team members, scheduling work, and managing equipment stores. You will also lead environmental conservation practices.
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