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The Quality Assurance Intern will support data collection and analysis for new packaging and production lines, conducting various evaluations and routine tasks in the Quality Assurance Department.

The Sr. Business Development Manager will lead strategies to enhance sales and distribution in the Snacks division, manage customer relationships and P&L, develop annual business plans, and oversee two direct reports.

The Sr. Manager Demand Planning leads a team to ensure accurate demand forecasts, collaborates cross-functionally, and drives process improvements in demand planning for the Snacks division.

The Customer Sales Lead will manage growth plans for Campbell’s Snacks at Market Basket, focusing on net sales and implementing brand strategies, while overseeing two direct reports and ensuring customer relationships and financial objectives are met.

The Associate Brand Manager will lead growth initiatives for Frozen Foods brands, manage budgets, and collaborate with cross-functional teams to analyze market performance while preserving brand equity.

The MBA Brand Management Intern will tackle a significant business challenge, conducting analyses to provide strategic recommendations and support marketing activities during the summer of 2025.

Supervise storeroom operations including inventory management, purchase orders, vendor relationships, and resolving quality issues. Handle inventory control systems and collaborate with maintenance teams.