Blue Bottle Coffee
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Blue Bottle is looking for a People Partner in Japan to work closely with business leaders and employees to create a great employee experience. Responsibilities include talent acquisition, employee relations, HR program development, and compliance. Requires 5+ years of HR experience in consumer retail or food/beverage industry, strong knowledge of labor laws, and ability to navigate ambiguous environments.
The Shift Supervisor at Blue Bottle Coffee is responsible for leading hospitality and operational excellence within the cafe, enhancing team performance, overseeing service flow, managing inventory, training staff, handling cash, and ensuring customer satisfaction while adhering to company standards and promoting sustainability.
As a Shift Supervisor at Blue Bottle, you will lead a team to enhance the cafe's hospitality and coffee experience. Responsibilities include managing operations, training new hires, ensuring quality service, and achieving business objectives while promoting a culture of learning and improvement.
The role involves baking and cooking tasks according to recipes, packing products, and shipping them to cafes, while maximizing teamwork and communication among members. Ideal candidates are flexible, eager to learn, and have some kitchen experience.
The Central Kitchen Staff at Blue Bottle Coffee is responsible for baking and cooking in a team environment, adjusting seasonal menus, and ensuring the proper management of ingredients and supplies. The position involves direct contribution to food production and quality checks, fostering a collaborative atmosphere, and learning about coffee preparation.
As a Barista at Blue Bottle Coffee, you'll provide exceptional hospitality, enhance coffee skills, and support the café's leadership team in operations. Responsibilities include offering personalized service to guests, maintaining cleanliness, and working collaboratively with the kitchen staff to deliver high-quality food and beverage experiences.
As a Cafe Cooking Staff, you will prepare food menus including plates and desserts while collaborating with baristas to deliver fresh food and hospitality to guests. You will be expected to follow recipes and hygiene protocols, maintain ingredient quality, and support team operations. Opportunities for growth and learning about specialty coffee are available.
The cafe kitchen staff at Blue Bottle Coffee prepares food and desserts, collaborates with baristas, and ensures high-quality service and hygiene in a kitchen environment. Opportunities for growth and menu creation exist, and team members are involved in the coffee preparation process as well.
The Cafe Cooking Support Staff at Blue Bottle Coffee assists in cooking delicious food and providing hospitality to guests. This role involves following recipes, maintaining hygiene, understanding ingredients, and supporting team operations. There are opportunities to learn about coffee and take on more responsibilities based on enthusiasm.
The Shift Supervisor at Blue Bottle leads the cafe team in delivering exceptional coffee experiences while maintaining operational standards. Responsibilities include overseeing service quality, training new team members, managing inventory, and handling cash operations, all while fostering a culture of continuous improvement and guest satisfaction.
The Shift Supervisor at Blue Bottle is responsible for leading a team to deliver excellent hospitality and a high-quality coffee experience while upholding cafe standards. Key duties include operational support, inventory management, team training, guest interactions, and driving sustainability initiatives, all while fostering a culture of continuous learning and improvement.
Blue Bottle Coffeeのバリスタとして、顧客へのホスピタリティを提供し、コーヒーの抽出技術を使って美味しいコーヒーを作り、ペイストリーやフードの提案を行い、クリーンな環境を保つ役割です。
The Cafe Cook Staff at Blue Bottle Coffee plays a crucial role in preparing fresh food and desserts in a kitchen-equipped cafe while collaborating with baristas to deliver excellent hospitality. The position offers opportunities for growth through new recipes and opening of new stores.
ブルーボトルコーヒーのバリスタとして、ホスピタリティを提供し、美味しいコーヒーを作ります。カフェ運営や環境改善をチームリーダーと共に行い、自身の成長を図ります。
Support the Production Team at Blue Bottle Coffee in providing a safe and exceptional coffee experience. Responsibilities include operating packaging equipment, preparing production materials, labeling packaging stickers, and maintaining cleanliness in the production facility and warehouse.
As a barista at Blue Bottle Coffee, you will deliver excellent hospitality while focusing on coffee skills and knowledge. You will support café operations and leadership teams, improve the café environment, and understand business goals to enhance guest experiences.
Blue Bottle Coffee では、バリスタとして素晴らしいホスピタリティを提供し、コーヒースキルと知識を習得する役割を担います。特にゲストのニーズに応じたサービスを行い、清潔な環境を保ちながら業務をサポートします。
As a Barista at Blue Bottle Coffee, you'll provide exceptional hospitality, enhance coffee skills, and improve guest experiences. Supporting the leadership team, you will contribute to the café's operations and environment. Your role involves ensuring cleanliness, understanding business goals, and collaborating with the team to improve service and customer satisfaction.
As an Assistant Cafe Leader, you will collaborate with the Cafe Leader to promote hospitality culture, build a team, and support sustainable business practices while ensuring operational excellence and accountability. You will manage training, address customer complaints, provide leadership, and help achieve business goals like sales and efficiency.
Lead the operation of a cafe in the Kanto area, focusing on hospitality culture, team building, and sustainable business practices. Responsible for setting standards, promoting the company's vision, and improving cafe operations. Collaborate with Cafe Leader on promotional plans, handle customer service issues, maintain product quality, ensure a clean environment, and support team development.