Pasteurizer Operator - Quality Control

Posted 2 Days Ago
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Imlay City, MI
Hybrid
Entry level
Consumer Web • Food • Manufacturing
The Role
The Pasteurizer Operator is responsible for operating the pasteurization machinery, performing required temperature checks, ensuring quality control of products, documenting processes, and collaborating with the quality team. The role also requires training other employees and maintaining safety and sanitary conditions.
Summary Generated by Built In

Shift: This role is 2nd Shift, 2:30 PM-11:00 PM

Hourly Rate: $0.00 an hour + $$0.25 shift differential

You will work onsite at Conagra Brands - Home of Vlasic brand located in Imlay City, Michigan. Ther vacancy is on our afternoon shift for a Pasteurizer Operator. You will report to Production Lead and Team Lead. You will work independently but will collaborate with our Quality team to ensure our products meet our quality standards. You will earn $21.12/hr. plus $0.25/hr. shift premium. Your schedule will be from 2:00 p.m. until 10:30 p.m. You will work overtime, weekends and adjusted later schedule during peak demand.

WHAT WILL YOU DO:

The Pasteurizer Operator runs the Pasteurizer, which heats and cools products to specified temperatures and hold times. The operator performs required temperature checks at designated intervals.

RESPONSIBILITIES:

  • Operate required machinery and equipment and ensure that it is functioning.

  • Use required computer software programs and report any issues with functionality.

  • Complete all job tasks observing the standard work instructions.

  • Ensure all documentation is completed and maintained, neatly, and legibly.

  • Demonstrate a willingness to take on additional job responsibilities.

  • Remain productive and meet the requirements of the job.

  • Train employees on job specific tasks following safe, quality work methods and standards.

  • Maintain up-to-date Lock Out Tag Out certification.

  • Perform quality checks specific to the operation.

  • Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.

  • Inspect workstation(s) to ensure all equipment is in safe working condition.

  • Follow safe work practices and GMP's, maintain sanitary conditions and ensure that product quality is maintained following company policy.

#LI-Onsite

Anticipated Close Date: March 20, 2025

Location: Imlay City, Michigan

Our Benefits:

We care about your total well-being and will support you with the following, subject to your location and role:

  • Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
  • Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
  • Growth: Career development opportunities, employee resource groups and team collaboration
  • Balance: Paid-time off and volunteer opportunities

Our Company:

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye ®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

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The Company
HQ: Chicago, IL
18,500 Employees
Hybrid Workplace
Year Founded: 1919

What We Do

Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results.

We combine a rich heritage with a sharpened focus and entrepreneurial spirit. Conagra’s portfolio of iconic and emerging food brands continues to evolve to offer contemporary choices for every occasion. We are a 100 year-old company with a startup attitude - an imperative to transform how we do business. What’s not changing? Our timeless values: integrity, external focus, broad-mindedness, agility, leadership by all, and a focus on results.

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