Quality Assurance Team Leader (Manager)

Posted 14 Days Ago
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Silao, Silao de la Victoria, Guanajuato
Senior level
Food • Manufacturing
The Role
The Quality Assurance Team Leader manages the Quality Assurance Department, ensuring food safety and compliance, training staff, and leading continuous improvement efforts.
Summary Generated by Built In

Job Category:Quality

Job Family:Enterprise Quality and Food Safety

Job Description:

The Quality Assurance Team Leader (Manager) leads the efforts of the Quality Assurance Department to achieve plant, category, and enterprise goals.  Duties include training and coaching partners, maintaining compliance with customers’ requirements, overseeing quality, food safety, and sanitation program design, implementation, and execution, and adhering to company and government programs, regulations, requirements, and guidelines.  Additionally, this position is responsible for leading continuous improvement efforts in quality, food safety, and sanitation, maintaining an audit ready standard at all times, and evaluating partner performance, including partner accountability for adherence to safety, foods safety, quality, and sanitation programs.

Roles & Responsibilities:

  • Develop Schreiber Foods Culture - train, coach, evaluate, and reinforce continuous improvement principles with partners as well as personal, people, business, and process leadership.
  • Goals – lead and participate in team efforts to meet or exceed plant, category, and enterprise goals through the use of continuous improvement tools, processes, and teams. 
  • Customer Requirements – work with Operations, Sales, and PLS leadership in identifying, communicating, and meeting customer requirements.  Develop processes, programs, and checks to ensure customer requirements are met.
  • Governmental Regulations – Be knowledgeable of various government regulations that must be complied with, i.e., SENASICA, USDA, FDA, COFEPRIS, etc.  Work with our plant and EQFS teams to meet regulatory requirements.
  • Work with the plant and EQFS teams to make sure that Food Safety, Quality, Sanitation, and Lab programs are designed, implemented, and executed on a daily basis to meet goals and requirements.
  • Track and maintain control of department budgets to assure plant goals are met.  Participate in capital project analysis, justification, and food safe implementation.  Administer companywide processes and certification programs.
  • Together with the leadership team, ensures compliance with Food Safety and Food Quality Plans, in addition to customer requirements. Interprets and communicates customer requirements to plant production and/or support groups. Establishes and Audits PCPs, CCPs and Standard Operating Procedures to define and monitor processes, to ensure customer requirements are met. Reviews incidents during which the procedures are not met and determines appropriate corrective action for partners failing to follow standard procedures.

What you need to succeed:

  • Bachelor's in Food Science, Dairy Science or related field
  • 5+ years of experience in Leadership of mid to large-sized Quality Assurance Teams. Experience in the food industry.
  • Knowledge of food safety protocols which can normally be gained through licensing or certification programs
  • Ability to travel up to 15%

Top Skills

Continuous Improvement Tools
Food Safety Standards
Quality Assurance Processes
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The Company
Baden-Württemberg ,
3,824 Employees
On-site Workplace
Year Founded: 1945

What We Do

Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, beverages and yogurt.

Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success. With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe. We also recognize our responsibility to do good in the world and are driven to make a difference in everything we do.

We’ve come a long way since our start as a small cheese company in 1945. Today, our team is more than 10,000 strong at locations across North America, Europe, South America, Asia and Africa. But our commitment to providing safe food the right way has never changed.

At Schreiber, we call ourselves partners, not employees, and there’s a good reason behind that. Our work is more than just a job. We make the company grow. We help each other grow and take care of each other along the way. And, we all share in the rewards.

Our people are truly the heart of our company, and we're on a journey together. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. But it’s about more than a career at Schreiber. Like a family, we care deeply about each other.

We strive to foster an inclusive work environment where all our partners can thrive. We've increased our commitment to diversity and inclusion by creating an overarching Diversity and Inclusion Council, as well as resource groups for women, African Americans, Pride, Vets and more groups that give a voice to all of our partners.

We're always looking for passionate partners to join our team and bring to life our culture of being customer obsessed and brilliant at the basics. Want to learn more about our company? Visit us at www.schreiberfoods.com.

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