Assoc Sci, R&D - Product Dev

Posted 23 Days Ago
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Glenview, IL
Hybrid
69K-86K Annually
Entry level
Big Data • Cloud • Food • Machine Learning • Software • Database • Analytics
Making Life Delicious
The Role
The Assoc Scientist in R&D will lead product development projects for the Processed Cheese categories. Responsibilities include product commercialization, ingredient evaluation, and project leadership, requiring strong collaboration with various teams to meet business goals.
Summary Generated by Built In

Job Description
Assoc Scientist, R&D - Product Development
Role Summary
This is a Research and Development (R&D) role leading project initiatives across the Processed Cheese categories within the Meat and Cheese Business Unit. The candidate will be executing and/or driving technical projects to meet business initiatives focused on Innovation, Renovation and Brand Maintenance. This candidate must have a technical background and excellent written and verbal communication skills with the ability to apply prior learning or scientific principles to new situations. This position requires an individual to manage multiple assignments/ tasks concurrently and demonstrate the ability to complete work with minimal guidance. Exhibiting a collaborative mindset and applying creative solutions are a must .
Key Components

  • Responsible for developing and commercializing new products, renovating existing products, reviewing and evaluating ingredients, and delivering cost savings across the Meat and Cheese Category.


  • Work collaboratively with Packaging R&D, Quality, Operations, Manufacturing, Project Management, Marketing, and Sales to drive, scope, execute projects to meet the business objectives .


  • Technical project leadership activities include prototype development, cost evaluations, execution of factory trials, development of product specification, factory document generation, recipe and label development, shelf life assessment.


  • Other project leadership activities include conducting risk and feasibility assessments, coordinating with cross-functional teammates to organize product tastings and sensory evaluations, set-ups of systems for new ingredients and finished goods.


Qualifications

  • BS in Food Science, Chemical Engineering or related field


  • Solid understanding of food chemistry, analytical testing, formulations and processing used in food manufacturing


  • Understanding of ingredient functionality and interrelationship of ingredients, process, and packaging


  • Good communication , critical thinking and problem solving skills


  • Self-starter with a passion to learn is a must


  • Strong understanding of Design of Experiments


  • Manage multiple assignments/tasks concurrently with the ability to question the priority of work


  • Willingness to travel 30%


  • Internship or Co-op Experience in the food or consumer products industry preferred


#LI-Hybrid
Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.
New Hire Base Salary Range:
$68,900.00 - $86,100.00
Bonus: This position is eligible for a performance-based bonus as provided by the plan terms and governing documents.
The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors
Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family's needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.
Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families.
You'll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:

  • Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
  • Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training
  • Emotional - Employee Assistance Program , Wellbeing Programs, Family Support Programs
  • Financial - 401k, Life, Accidental Death & Dismemberment, Disability


Location(s)
Glenview R&D Center
Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact [email protected] .

Top Skills

Chemical Engineering
Food Science

What the Team is Saying

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The Company
HQ: Chicago, IL
38,000 Employees
Hybrid Workplace
Year Founded: 2015

What We Do

Kraft Heinz is a global food company with a delicious heritage.

With iconic and emerging food and beverage brands around the world, we deliver the best taste, fun and quality to every table we touch.

We’re on a mission to disrupt not only our own business, but the global food industry. A consumer obsession and unexpected partnerships fuel our progress as we drive innovation across every part of our company.

Around the world, our people are connected by a culture of ownership, agility and endless curiosity. We also believe in being good humans, who are working to improve our company, communities, and planet.

We’re proud of where we’ve been – and even more thrilled about where we’re headed – as we nourish the world and lead the future of food.

Why Work With Us

We believe that great people make great companies, and we’re growing something great here at Kraft Heinz.

Operating in over 20 global markets, across 9 functions, no matter your career goals, we have a seat at the table for you.

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Kraft Heinz Offices

Hybrid Workspace

Employees engage in a combination of remote and on-site work.

We also believe providing a more flexible and agile model is essential in today’s workplace. A majority of our office-based employees will be able to work remotely for up to two days each week.

Typical time on-site: 3 days a week
HQChicago, IL
United Kingdom
Canada
Netherlands
Mumbai, IN
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