The Bioprocess Operator is responsible for the operation of bioprocess equipment used in the production of cultivated meat, preparing media and buffer solutions, cleaning and sterilizing equipment, and ensuring compliance with safety and standard operating procedures.

The Manager of Corporate Communications & PR at UPSIDE Foods will develop and implement public relations strategies to enhance brand visibility and consumer engagement. Key responsibilities include managing media relations, executing influencer marketing campaigns, crafting press releases, and overseeing social media strategies.

The Head of Sales at UPSIDE Foods will develop and execute sales strategies for growth in foodservice and retail, manage a sales pipeline, and maintain key customer relationships. This role involves market analysis, collaboration with other departments, and budget management to align sales efforts with business objectives.

The Reliability Engineer at UPSIDE Foods will optimize the preventive maintenance program for equipment reliability, troubleshoot equipment operations, and lead training on reliability improvements. This role is cross-functional, involving collaboration with various technical teams and supporting the scale-up of cultivated meat production.

The Quality Engineer will establish and enforce food safety and quality systems for cultivated meat production, focusing on compliance and continuous improvement. Responsibilities include overseeing testing and regulatory processes, managing supplier quality programs, and collaborating with R&D and regulatory teams.