Nutreco
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This position requires fluent Japanese and English to manage purchasing activities across departments, ensuring cost-effective acquisition of materials and services. Responsibilities include analyzing proposals, negotiating contracts, managing inventory, and maintaining supplier relationships to optimize production. The role requires strategic planning and market scanning to improve purchasing initiatives.
The Financial Analyst will gather and analyze data to identify efficiencies and business opportunities, advise management on market developments, support planning and control cycles, perform financial analysis, and ensure compliance with corporate policies.
The Marketing Manager will lead marketing efforts for fish feed products, conduct market analysis, develop marketing strategies, manage brand identity, oversee digital marketing initiatives, identify market expansion opportunities, and manage the marketing budget effectively.
The Process/Production Engineer is responsible for designing processes and implementing improvements to enhance production efficiency, reduce costs, and maximize sustainability. They manage and troubleshoot processes, lead CAPEX projects, and work with operations and maintenance to ensure optimal asset performance.
The Office Admin Assistant will manage mail and package handling, oversee office supply management, coordinate catering and equipment services, maintain cleanliness of the office, assist guests, and handle general office tasks and special projects.
The Legal and E&C Counsel will handle legal matters related to compliance and ethics within Nutreco India, supporting effective legal practices and ensuring adherence to regulations in the animal nutrition sector.
The Site Reliability Manager is responsible for leading a shift engineering team to ensure maximum asset availability and safety compliance. Key tasks include managing maintenance schedules, leading continuous improvement projects, analyzing performance data, and ensuring safety standards are met. This role involves training engineers, managing contractor activities, and overseeing budgets.
The Procurement Assistant Controller at Nutreco will manage financial operations related to procurement, ensuring accurate reporting, budgeting support, and financial analysis. Responsibilities include variance analysis, financial reporting, data maintenance in systems, supplier payments, and tracking cost-saving initiatives while collaborating with procurement teams.
The formulator will be responsible for producing and ensuring accuracy of feed formulations for poultry and swine, managing live products, interpreting specifications, and collaborating with nutritionists and internal teams to meet customer needs. Attention to detail, communication, and organizational skills are key requirements for the role.
As Head Office Controller, you will lead corporate spending, ensuring financial soundness across functions. Key responsibilities include collaborating with senior stakeholders, managing budgets, and conducting month-end processes for accurate financial accounting.
The CAPEX Leader oversees the planning, implementation, and tracking of projects, ensuring alignment with business needs and quality standards. Key responsibilities include project preparation, execution, and monitoring, along with stakeholder management and budget control.
The Maintenance Technician performs maintenance and repair on electrical and mechanical installations, ensuring optimal production by executing preventive and corrective maintenance. They troubleshoot malfunctions and assess equipment conditions, supervise work by third-party technicians, and may carry out modifications and improvements to equipment systems.
The Purchasing Assistant supports the procurement department by processing data and documents, maintaining records, liaising with suppliers and customers, and executing purchasing tasks. This role requires managing order requests, handling invoices, and performing general administrative duties under supervision.
The HSE Specialist will lead efforts to minimize risks and support sustainable operations by implementing HSE policies, conducting inspections, and improving safety culture. Responsibilities include risk assessment, training, auditing compliance, and effectively communicating safety policies within the organization.
The Operations Controller Manager will be responsible for driving improvements across global business units by managing performance measurement dashboards, performing financial data analysis, and acting as a finance business partner for Supply Chain Directors to achieve strategic goals.
The Procure to Pay Manager will oversee Accounts Payable and Master Data for the Iberia BU, ensuring compliance with policies. Responsibilities include analyzing reports, managing CAPEX, collaborating with Procurement for process improvements, leading MDM projects, and enhancing financial reporting processes while also developing a high-performing team.
The Skilled Operator executes operational activities in production, maintains equipment, logs production data, ensures safety compliance, and promotes continuous improvement. They perform routine tasks and require proficiency through on-the-job training.
The Financial Specialist will analyze internal and external finance developments, create accounting reports, validate data, prepare statutory accounts, and identify process improvement solutions to support Nutreco's finance strategies and policies.
This undergraduate placement opportunity allows students to gain hands-on experience in various departments at Trouw Nutrition, focusing on animal nutrition, formulation processes, quality control systems, and production lines. Students will engage in specific projects and gain insights into the company’s operations.
The Formulator provides nutrition expertise to sales teams, supporting the development of aquaculture feed. Responsibilities include monitoring feed formulations, contributing to product development, managing protocols and data, and supporting training and sales material development. This role involves keeping track of nutritional innovations and collaborating with internal and external stakeholders.