GCG Official
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The role involves coordinating operational activities related to aviation support, customer service, and resource management. Responsibilities include managing schedules, personnel arrangements, and adherence to safety protocols. The candidate will ensure high standards of service and support for dining and culinary operations, contributing to an exceptional travel experience.
This role focuses on managing integrated management systems and ensuring quality standards are met. The candidate will be involved in improving processes and ensuring customer satisfaction within the operational framework.
Join a passionate team at GCG, a leading partner for airlines and airports in the Caribbean and Latin America, dedicated to customer-focused service in aviation support and culinary solutions. This role involves cleaning and washing kitchenware. Ideal for candidates eager to grow in a dynamic work environment.
The Higiene/Bachero is responsible for managing hygiene tasks according to established guidelines and food safety regulations, cleaning kitchen utensils, maintaining hygiene standards, and ensuring cleanliness in dining areas and equipment. This role supports the service and requires collaboration on assigned tasks while keeping records as specified.
Support the company's mission while contributing to a dynamic and diverse environment focused on customer satisfaction. Engage in various tasks across the organization, participating in efforts to enhance travel and culinary experiences.
The Auxiliar General 1 is responsible for coffee service and customer service in service lines, engaging in teamwork and assisting in pot washing and utensil arrangement. Candidates are encouraged to contribute to a dynamic team environment and embrace growth opportunities.
Join a dynamic and purpose-driven team at GCG, a leading provider of specialized solutions for airlines, airports, and enterprises. The role focuses on contributing to high standards of service and quality in a multicultural environment. Candidates are encouraged to embrace growth opportunities and celebrate achievements as part of the team.
As a Ramp Associate, your role will involve loading and unloading baggage, transporting items with ramp vehicles, maintaining safety protocols, providing customer service, and completing necessary cabin and lavatory services. You will also ensure compliance with airline specifications and standards, while contributing to a clean and organized work environment.
The role involves producing bread according to specific production standards, adhering to airline requirements for product preparation, operating baking machinery correctly, and following packaging and labeling procedures for finished products.
The job involves preparing and cooking meals in a dynamic culinary environment, focusing on high standards of quality and service within the operational hours of 14:00 to 22:00.
This role involves cleaning and supporting kitchen operations, including washing dishes and maintaining cleanliness in dining areas. The position focuses on contributing to a high-quality customer experience in a culinary environment.
Supervise and coordinate maintenance activities for machinery, equipment, and facilities, ensuring optimal functioning to minimize production disruptions and enhance safety. Manage maintenance budgets effectively while controlling resource usage and seeking improvement opportunities for cost optimization without compromising quality.
Oversee industrial account management, personnel management, supervision, cost control, sales, inventory, and client commercial management.
The role involves maintaining cleanliness and organization in assigned areas, filling out forms, and providing support to other departments. Employees are encouraged to contribute to a dynamic environment that fosters growth and teamwork.
The Quality Coordinator administers the company's quality program to meet customer and international airline catering standards. Key responsibilities include ensuring compliance with food safety management procedures, conducting inspections, documenting non-conformances, and supporting quality improvement initiatives.
Looking for a skilled baker with experience to join our team. Responsibilities include preparing and delivering high-quality baked goods for our culinary offerings, ensuring adherence to our quality standards, and working in a dynamic team environment.
The position involves transporting raw materials, controlling temperature and inventory, and responsibly operating company vehicles. Candidates will contribute to a customer-focused environment with a dedication to quality and service.
The responsibilities involve cleaning kitchen utensils, maintaining hygiene in staff areas, cleaning the main dining area after service, and supporting service operations. The role is focused on maintaining cleanliness and hygiene standards.
The Terminal Supervisor is responsible for overseeing operations at the terminal to ensure efficiency and safety. This role requires excellent customer focus and the ability to manage daily tasks while fostering a dynamic team environment.
Join a passionate team dedicated to providing specialized solutions for airlines and airports, focusing on customer service and excellence. Opportunities for growth in a diverse environment await you.