The Stewarding Supervisor is responsible for maintaining hygiene and sanitation in the kitchen, managing the stewarding team, creating cleaning schedules, ensuring punctuality and cleanliness of team members, and conducting training. They ensure compliance with cleanliness standards and regulations and maintain necessary documentation.

The Training Coordinator is responsible for overseeing the training strategy for the operations team, coordinating training schedules, participant management, administrative tasks, communication with stakeholders, evaluation, and reporting on training effectiveness. They ensure new team members follow training schedules and prepare necessary training materials.

The Training Coordinator will oversee training initiatives for the operations team, coordinating schedules, managing participant training, designing materials, evaluating effectiveness, and ensuring alignment with organizational goals to enhance team performance and productivity.

As a Partnerships Executive at Calo, you will enhance FFF's brand visibility and drive sales by building relationships with personal trainers, doctors, and corporate clients. Responsibilities include account management, strategic input, and community engagement, along with managing your own schedule and reporting to the Business Development Manager.

As the Operations Manager at Calo, you will establish and oversee operations for a new kitchen in Oman, including sourcing a facility, recruiting staff, ensuring compliance with local food safety regulations, and optimizing operational processes for efficiency and quality control.

The Food Quality Associate is responsible for ensuring the quality of incoming and outgoing materials, monitoring production procedures, and implementing food safety standards. The role involves maintaining quality records, conducting audits, collaborating with various departments, and training the team on food safety protocols.

The Marketing Specialist will enhance the Calo brand in the UAE through research, campaign planning, and collaboration with various teams. Responsibilities include managing influencer relationships, creating content for marketing funnels, and analyzing campaign effectiveness. The ideal candidate is creative, adaptable, and experienced in the local market and event marketing.

As a GL Accountant at Calo, you will be responsible for maintaining general ledgers, preparing journal entries, ensuring compliance with accounting policies, supporting the month-end close process, and preparing comprehensive financial reports. You will also collaborate with various departments to ensure accuracy in financial data and implement best practices to improve efficiency.

The Customer Experience Associate at Calo will interact with customers via live chat and phone calls, addressing queries and improving customer satisfaction. Responsibilities include onboarding customers, maintaining relationships, communicating feedback, and ensuring a positive experience. This role requires empathy, problem-solving skills, and efficiency in task completion.

The Stewarding Supervisor at Calo is responsible for maintaining hygiene and sanitation standards in kitchen areas, supervising the stewarding team, creating cleaning schedules, training team members, and ensuring compliance with safety regulations.

The Stewarding Supervisor is responsible for ensuring cleanliness and safety in the kitchen environment, managing the stewarding team, creating cleaning schedules, and upholding hygiene regulations. They will conduct training for staff, ensure the use of appropriate cleaning tools and chemicals, and maintain HACCP standards.

The Senior Quality Specialist will oversee the quality of incoming and outgoing materials and production processes. Responsibilities include implementing preventive quality checks, maintaining quality records, conducting audits, investigating complaints, training team members on food safety, and ensuring compliance with legal standards and quality goals.

The General Manager will drive growth and profitability for Calo in Saudi Arabia, focusing on customer satisfaction and efficient delivery of services. Responsibilities include managing various business levers like growth, marketing, operations, finance, and culture to achieve defined revenue and profit goals. Candidates should have entrepreneurial spirit and a customer-centric mindset to build and lead a local team.

The Community and Partnerships Specialist will represent Calo by managing affiliate programs, engaging micro-influencers, organizing community events, negotiating strategic partnerships, and reporting on campaign performance to strengthen Calo's presence in Kuwait.

The Training Admin will coordinate training schedules, assist in creating training materials, monitor training progress, and evaluate training effectiveness. They will work across departments to enhance team performance and ensure alignment with organizational goals.

The Creative Specialist will be responsible for shaping Calo's brand identity, creating engaging marketing campaigns, overseeing design production, conducting market research, and collaborating with various teams. The role focuses on ensuring all content aligns with local cultural nuances while supporting strategic marketing objectives.

Calo is seeking enthusiastic individuals to join their team to contribute to their mission of making healthy food easily accessible through technology. Candidates should be aligned with the company's values and show a willingness to grow personally and professionally within a startup environment.

The Retention Specialist will develop and execute customer retention strategies, manage CRM software, lead retention campaigns, and analyze customer data. The role involves collaborating with cross-functional teams to improve customer engagement and advancing loyalty programs.

The Treasury Accountant will manage daily banking operations, perform bank reconciliations, process payments, and assist in cash flow preparation and analysis. Responsibilities include maintaining relationships with banks, identifying financial risks, and streamlining treasury processes to improve efficiency.

As a Quality Specialist at Calo, you will oversee the quality of products and materials throughout production, ensuring compliance with Food Safety & Quality standards, conducting inspections, managing records, and addressing customer complaints. You will also support training and implementation of quality management systems.