Search the 13 jobs at Sleeman Breweries

As a Merchandiser, you'll support regional sales teams to enhance Sleeman Breweries' presence. Responsibilities include ensuring product display, performing inventory checks, supporting promotional activities, and maintaining strong customer relationships to drive sales goals.

The Merchandiser is responsible for supporting sales teams by increasing the presence of Sleeman Breweries in the Greater Montreal area through merchandising operations, product placement, and compliance with sales objectives. This includes ensuring product freshness, setting up promotional materials, and assisting sales representatives.

The Brand Ambassador will establish connections with brand opinion leaders and act as a regional influencer for Pabst Blue Ribbon. Responsibilities include executing regional sponsorships, developing partnerships, creating social media content, and collaborating with the brand team to support marketing efforts during events primarily in the evenings and weekends.

As a Merchandiser, you will support the sales teams by ensuring product visibility and availability in retail locations, managing stock rotation, and assisting with promotional displays. You'll also build relationships with clients and provide support to sales representatives as needed.

The Merchandiseur will support regional sales teams to enhance the visibility of Sleeman Brewery products through merchandising operations, product rotation, and strategic installation of promotional materials. The role involves building professional relationships with clients to ensure satisfaction and assisting sales representatives as needed.

The Brasseur (Polyvalent) operates brewing equipment and manages the brewery's production processes including fermentation and filtration. Responsibilities include equipment maintenance, quality control, cleaning and sanitization, production reporting, and staff training, ensuring compliance with food safety standards.

The role involves sorting returns, ensuring safety practices, operating equipment, auditing returns, managing inventory transactions, and performing other related tasks. Physical capability is required to lift weights from 5 to 150 lbs.

The Sales Coordinator at Sleeman Breweries provides administrative support to the provincial Sales team, responds to sales inquiries, organizes sales meetings and events, processes invoices, and tracks expenses. This role also involves coordinating new employee orientation and handling various administrative duties related to sales operations.

The Sales Representative - On Premise will develop and execute sales strategies in the assigned territory to grow Sleeman Breweries' portfolio. Responsibilities include establishing customer relationships, managing sales data, and coordinating key account programs while maintaining merchandising standards and identifying sales opportunities.

The Électromécanicien position at Brasseries Sleeman in Chambly, Quebec involves maintaining and repairing equipment, performing preventive maintenance, setting up equipment, and ensuring compliance with food safety standards. Candidates should have a professional diploma in electromechanics, electrical certification, and knowledge of Allen-Bradley programmable logic controllers.

The General Seasonal Worker assists in the warehouse, performing tasks such as auditing returns, sorting bottles, conducting inventory transactions, and loading/unloading trailers, while ensuring safety protocols are followed. The position is full-time during high seasons and offers flexible scheduling.

Supervise the packaging operations at Brasseries Sleeman in Chambly, Quebec. Responsibilities include overseeing hourly employees in canning, bottling, packaging, and cleaning activities, ensuring a safe work environment, maintaining quality standards, and collaborating with maintenance and production teams to optimize operations.

Technicien(ne) assurance qualité - NUIT at Les Brasseries Sleeman involves conducting tests on brewing products at various stages of the brewing and packaging processes, ensuring quality and compliance with industry standards. This position requires attention to detail, multitasking abilities, and adherence to food safety regulations.